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In Narbonne, the art of good living is the fruit of a long history between the town and its wines. As Henry IV of France put it: "Bonne cuisine et bon vin c’est le paradis sur terre" which needs no translation!


The sprit of good food and good wine is cultivated in Narbonne, with a spirit of openness. Those not tempted by the exquisite fayre on offer in our Michelin and Gault-et-Millau reccomended restaurants can choose between traditional cooking, world cooking, or fast food.


BON APPETIT ! (see the list of restaurants)

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